Booth #3 – Relevant Systems, Inc
FoodCode-Pro™ is the most innovative, intuitive tool available to the retail food safety inspector, the in-house auditor or food safety consultant, customized to your real life. It’s technological art that carries from your desktop through the cloud out to the field on laptops and iPads cutting your inspection and reporting time in half with 50% more accuracy with up to date FDA and local violations available at the touch of a button. Ditch the paper and join the Relavent generation.
Michigan State University’s Online Food Safety program strives to educate professionals on how to
make global food systems safe and supports individuals as they advance in food safety-related careers.
The program consists of an online Master of Science in Food Safety degree, non-credit continuing
education courses and an on-campus executive education program. The MS degree boasts 600+
students and alumni and over 80 executives who have come to campus to learn from high-level food
safety experts. We are proud to educate food safety leaders!
Booth #6 – Safe Quality and Food Institute (SQFI)
The Safe Quality Food Institute (SQFI) manages the Safe Quality Food (SQF) program. The SQF Program is recognized by retailers and foodservice providers around the world as a rigorous, credible food safety management system. It is the only certification system recognized by the Global Food Safety Initiative (GFSI) that offers certificates for primary production, food manufacturing, packaging, distribution and retail/wholesale grocers. This enables suppliers to assure their customers that food has been produced, processed, prepared and handled according to the highest possible standards, at all levels of the supply chain. Additionally, as a division of the Food Marketing Institute (FMI), the SQF program incorporates continual retailer feedback about consumer concerns. This information is passed on to SQF certified suppliers, keeping them a step ahead of their competitors.
Founded in 1946, the American Society for Quality (ASQ) is the leading global authority in the quality movement with members in more than 150 countries.
Through ASQ’s Food, Drug, and Cosmetic (FDC) Division, professionals concerned with quality in their organizations have access to specialized training, information, benchmarking, and professional programs. Founded in 1960, the FDC Division works with the U.S. Food and Drug Administration and other regulatory agencies worldwide.
The FDC Division offers education seminars and resources for organizational excellence and quality leadership development to those working within regulated food, food additive, dietary supplement, pharmaceutical, OTC, cosmetic, personal care and allied industries. Two industry specific certifications are offered by the Division:
Certified HACCP Auditor
Certified Pharmaceutical GMP Professional
Booth #8 – Food Protection and Defense Institute
The Food Protection and Defense Institute (FPDI) protects the global food supply through research, education, and the delivery of innovative solutions. We address vulnerabilities of the global food system through a comprehensive, farm-to-table view. FPDI tools and services, such as the FoodSHIELD platform, help you prepare for, mitigate, and respond to disruptions across the food system.
Booth #14 – Precise Software Solutions
Precise Software Solutions, Inc., as an SBA’s 8(a) Program Participant, is an innovative small business with a proven record of success delivering quality services and solutions to government and commercial organizations. We focus on agility and practicality and are committed to meeting the highest client expectations and delivering value to our customers. Please review our Capability Statement.
Booth #15 – IFPTI
Serving food protection professionals in the United States and the rest of the world, the International Food Protection Training Institute (IFPTI) improves public health through competency-based learning solutions—while cultivating strong leadership in the global food protection community.
Augmented by close collaboration with industry, academia, federal, state and international governments, and other organizations, IFPTI is the model for creating and fostering partnerships committed to addressing food protection and public health needs worldwide.
IFPTI builds competency-based solutions for public- and private-sector food protection professionals. This translates to custom-designed learning organized around curriculum frameworks aligned with specific workforce competencies. Simply put, for any food protection or safety challenges anywhere in the world, IFPTI has the expertise, leadership, and systems in place to help solve them.
Booth #16 – WinWam
WinWam Software is fast becoming the standard in government field inspections. Thirty-two (32) State governments have purchased WinWam along with many county and city governments. WinWam Software provides inspectors with sophisticated and easy to use tools for performing a myriad of inspections including Food & Drug Safety, FSMA Produce Safety, Meat & Poultry, Animal Health & Welfare, Dairy, Weights & Measures, Plant Industry, Apiary and more. WinWam Food Safety Software is available with a Designer module that allows jurisdiction to customize its own electronic inspection forms. With WinWam the inspection forms are turbo charged with intelligence. Responses on the form can trigger pop-up health code violations. The inspector can append notes, create flowcharts, and attach electronic documents and digital photographs. At the end of the inspection, the sanitarian can capture the store manager’s signature and print an inspection form in the field or back at the home office.
WinWam Software is easy to deploy, proven and affordable. Please contact us to learn more about WinWam Software.